Air India to offer in-flight delight to passengers on metro sectors

March 19, 2012

Air India, in a move that will delight passengers, will provide a wider variety in its in- flight cuisine on metro sectors, on the domestic network, on flights of duration over 90 minutes, in the forthcoming schedule from April 1, 2012. Passengers flying with the national carrier can now look forward to more variety in dining, be it breakfast, lunch/dinner or high tea.

In the revised on board catering service, the airline will offer variety of menu to suit all types of palates, Indian and Continental. The meals served on board the flights, will include a blend of cuisine from all regions. The focus of the new meals will be taste, attractive presentation and health consciousness. Due care is being taken to ensure that it is cooked and served in a manner that the freshness of the food is retained. Salads and desserts will include gourmet items. The choices for vegetarian and non-vegetarian meals will be available to passengers flying both in economy and business class .Frequent fliers in particular, will now be able to relish variety hot meals and tasty snacks on different days whenever they fly with the airline.

Air India has always strived for improvements to maximize passenger satisfaction. Business class passengers with a special food requirement can also choose from any of the 23 special meals, details of which are also available on the website www.airindia.in. The meal preference can also be intimated through the travel agent while making reservation.